With a double citrus blast, this refreshing and balanced Ruby Escape is the perfect summertime drink.
El Jimador (or any tequila you enjoy)
Ruby Grapefruit Juice (freshly pressed, if possibly)
Hibiscus Flower (garnish)
Juice grapefruit and lime juice into separate glasses.
Take the used lime and rub it on the rim of your glass.
Place the Tajin in a shallow dish.
Dip glass into the Tajin.
Fill the glass with ice.
Add El Jimador, lime juice and grapefruit juice to glass, to taste.
Garnish with a Hibiscus flower and enjoy!
Photo credit: Eder Abogabir